- Recipe(tried): Corn Tortillas using Masa (Repost)
- Recipe(tried): Blue Corn Tortillas Posted By: Kim/AL Date: February 17th 2000 In Reply to: ISO: Blue Cornmeal Tortillas Board: Ethnic/International Recipe Exchange Blue Corn Tortillas I don't know how to make commer...
- Recipe: Homemade Blue Corn Tortillas
- BLUE CORN TORTILLAS "Blue corn is one of many different varieties of corn grown by the Hopi and Pueblo Indians. It ranges in color from gray to blue to almost black, and is used in breads, dumplings, sauces, and in dr...
- Breads - Assorted
- Recipe(tried): Blue Corn Tortillas
- Blue Corn Tortillas I don't know how to make commercial tortillas, just good homemade ones. My family thinks the homemade version taste so much better than the store-bought version. Anyway, blue corn is the hardest...
- Recipe: Los Barrios Homemade Corn Tortillas
- LOS BARRIOS HOMEMADE CORN TORTILLAS "Corn and flour tortillas are a staple in our home. They are eaten with every meal and used in many different recipes. The tortilla is to San Antonio as the bagel is to New York. It...
- Breads - Assorted
- Recipe: Mini Mexican Pizzas (using corn tortillas)
- MINI MEXICAN PIZZAS "One pizza per person is usually sufficient, but larger appetites will require two. This recipe is easily doubled or tripled." 6 small corn tortillas (6 inches each) 1 (16 oz.) can fat-free refrie...
- Pizza/Focaccia
- Recipe: Recipes: Beef Enchiladas & Corn Tortillas
- Title: Super Beef Enchiladas Categories: Mexican, Beef Yield: 6 servings 1 1/2 c Beef; shredded cooked 1 1/2 c Sharp cheese; shredded 1/2 c Onion; chopped 1 c Cream of mushroom soup 1 c Tomato soup 10 oz ...
- Recipe: Homemade Corn Tortillas (makes about 1 lb dough, or 12 tortillas)
- HOMEMADE CORN TORTILLAS "Nothing beats the flavor and texture of hot, freshly made corn tortillas, an accompaniment to almost every Mexican meal. In Mexico, most people buy them from nearby shops or factories that alw...
- Breads - Assorted
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- Recipe: Lentilchiladas and Homemade Corn Tortillas
- LENTILCHILADAS FOR THE TORTILLAS:* 1 cup all-purpose flour 1/2 cup cornmeal 1/4 teaspoon salt 1 whole egg 1 1/4 cups cold water FOR THE FILLING: 1 cup uncooked lentils 1 teaspoon corn oil 1 cup chopped Walla Walla...
- Main Dishes - Meatless
- Recipe: Empanadas Paisas (Meat-Filled Turnovers) and Arepas de Chocolo (Fresh Corn Tortillas) For Lisa
- Empanadas Paisas (Meat-Filled Turnovers) 1/2 lb. each of pork and beef 1 T. each of onion and scallion, chopped 1 t. each of ground cumin seed and salt dash pepper 2 T. vegetable oil 2 cups water 1/2 cup eacdh of chopp...
- Appetizers and Snacks
- Recipe: Really Easy Chicken Enchiladas (using condensed soup and corn tortillas)
- REALLY EASY CHICKEN ENCHILADAS 1 1/2 lbs boneless, skinless chicken breasts, sliced into small pieces 1 medium yellow onion, chopped 1 lb Jack cheese, grated, divided use 1 (10 3/4 oz) can Campbell's Condensed Cream o...
- Main Dishes - Chicken, Poultry
- Recipe: Langostine & Crabmeat Salad on Corn Tortillas
- SALAD OF LANGOSTINE AND CRABMEAT W/ AVOCADO, MANGO, AND CITRUS ON CORN TORTILLAS 18 ounces Langostine Tails, peeled 6 ounces Jumbo Lump Blue Crab, (picked over for shells) 4 large Haas avocados (ripe) 2 ripe Ma...
- Recipe: Corn Tortillas Casserole
- CORN TORTILLAS CASSEROLE "Known as sopa seca, or dry soup, this casserole is the definition of Mexican comfort food. Corn tortillas, cut into strips, are layered with spicy tomato sauce, roasted poblano chiles and two...
- Main Dishes - Casseroles
- Recipe: Poblano Pepper Chilequiles (using corn tortillas and eggs, with menu suggestion)
- POBLANO PEPPER CHILEQUILES "This wonderful Mexican dish was a favorite of Katherine's in college. Not only could it be made in one pot, but it fit the college student's budget! We have updated it using a smoky poblano...
- Main Dishes
- Recipe(tried): Skillet Tacos (using ground beef and corn tortillas)
- SKILLET TACOS 1 lb ground beef 1 small red onion, chopped 1 (15 1/4 oz) can whole kernel corn, drained 10 (6-inch) corn tortillas cut into 1-inch pieces 1 (8 oz) bottle taco sauce 1 1/4 cups shredded cheddar cheese, d...
- Main Dishes - Beef and Other Meats
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- Recipe(tried): Mexican Lasagna (using corn tortillas) (Taste of Home)
- (I misplaced this recipe too, and while searching the web I saw your request so when I found the original recipe - I thought I'd post it for you) MEXICAN LASAGNA FOR THE SAUCE: 1 1/2 lbs. ground beef 1 1/2 tsp grou...
- Main Dishes - Assorted
- Recipe(tried): Cheese Enchiladas (using corn tortillas), and Emma's Spanish (Mexican) Rice
- These recipes, which I previously posted, are from my dear friend, Emma. I included her Spanish (Mexican) Rice recipe because it is a little different from most that you see, and it is also very good. CHEESE ENCHILADA...
- Recipe Collections
- Recipe: Mexican Lasagna (using corn tortillas)
- MEXICAN LASAGNA 2 lbs. lean ground beef 1 large onion, chopped 1/4 cup chili powder 1 to 2 yellow Caribe chiles, chopped salt and pepper 12 (5 to 6 inch) diameter corn tortillas 1 (15 oz) can chili beans 1 1/2 cups (p...
- Main Dishes - Beef and Other Meats
- Recipe: King Ranch Casserole (using chicken, tomatillos, and corn tortillas)
- KING RANCH CASSEROLE 1 1/2 pounds skinless, boneless chicken breast halves 2 cups water 1 clove garlic, minced 1 teaspoon snipped fresh thyme or 1/2 teaspoon dried thyme, crushed 1 bay leaf 1/2 teaspoon salt Dash pep...
- Main Dishes - Casseroles
- Recipe: Tuna Enchiladas (using corn tortillas, Star-Kist recipe)
- TUNA ENCHILADAS 1 1/3 cups vegetable oil, divided use 1 to 2 cloves garlic, finely minced 1 (28 oz) can enchilada sauce 1/2 teaspoon ground cumin 2 1/2 tablespoons all-purpose flour 2 1/2 tablespoons cold water 2 tabl...
- Main Dishes - Casseroles
- Recipe: Turkey Enchiladas (using cooked turkey and corn tortillas)
- TURKEY ENCHILADAS 2 cups cooked turkey cut into half-inch cubes 2 cans (10 ounces each) enchilada sauce, divided use 1 (4 ounce) can chopped green chilies 1 teaspoon dried onion flakes 1 teaspoon dried cilantro 12 cor...
- Main Dishes - Chicken, Poultry
- Recipe: Low Fat Chicken Enchiladas (using condensed soup and corn tortillas)
- LOW FAT CHICKEN ENCHILADAS "We love these!!!" - Pam/AZ 1 (10 3/4 oz.) can condensed cream chicken soup (low fat) 1 (8 oz.) container fat free sour cream 1 cup shredded cooked chicken 1 (4 oz) can chopped green chilie...
- Main Dishes - Chicken, Poultry
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- Recipe(tried): Chicken Enchiladas with Spicy Sauce (using corn tortillas) for Carol, MD
- Hi Carol:-) This is a recipe that I have previously posted here at recipelink. It is a favorite in our family. CHICKEN ENCHILADAS Serves 6 12 corn tortillas 1/2 cup oil 2 packages (8 ounces each) Monterey Jack chee...
- Recipe: Mexican Tlayuda (pizzas using corn tortillas) (serves 2)
- MEXICAN TLAYUDA 2 (6-inch) corn tortillas 1/2 cup refried beans 4 ounces shredded chicken, beef or pork 2/3 cup chopped cabbage 1/2 cup grated Monterey Jack cheese 2 tablespoons salsa Preheat oven to 450 degrees. S...
- Pizza/Focaccia
- Recipe: Turkey Tostados (using cooked turkey, refried beans and corn tortillas)
- TURKEY TOSTADOS 2 cups cooked turkey, cut into 1/2-inch cubes 1 envelope taco seasoning mix Water (as needed) 4 corn tortillas 1/4 cup canned refried beans 1/4 cup shredded cheddar cheese 1/2 cup chopped tomatoes 1/2 ...
- Main Dishes - Chicken, Poultry
- Recipe: Taos Taco Salad (using corn tortillas)
- TAOS TACO SALAD 8 medium corn tortillas vegetable oil spray 1 (15 oz) can black beans, drained and rinsed 1 (10 oz) package frozen corn, cooked and drained 1/4 cup sliced green onions 2 tablespoons chopped fresh cilan...
- Salads - Assorted
- Recipe: Rotel Border Enchiladas (using chicken and corn tortillas, 1970's)
- ROTEL BORDER ENCHILADAS 1 (2 lb.) chicken 1/4 cup butter or margarine 3/4 cup chopped onion 1 (10 oz.) RO-TEL Tomatoes and Green Chilies 1 (16 oz.) can RO-TEL Tomatoes (or diced tomatoes) 1 (1 lb.) box pro...
- Main Dishes - Casseroles
- Recipe: Corn Tortillas
- Corn Tortillas 2 cups blue or yellow corn Masa Harina* 1 teaspoon salt 1 2/3 cups boiling water Combine Masa Harina and salt in a medium size mixing bowl. Add boiling water and stir until dough resembles thick, coo...
- Breads - Assorted
- Recipe: Homemade Corn Tortillas (not rolled or pressed, made pancake-style)
- HOMEMADE CORN TORTILLAS "You make these like pancakes. You can use these for enchiladas, tacos or to make chips. These are very good." 1 cup flour 1/2 cup corn meal 1/4 tsp. salt 1 egg 1 1/2 cups water* Mix all ingr...
- Breads - Assorted
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- Recipe: Quick Turkey Enchilada Bake (using corn tortillas and ground turkey)
- QUICK TURKEY ENCHILADA BAKE 1 (10 ounce) can enchilada sauce 1 1/2 cups bottled salsa, preferably with smoky chipotle flavor 1 tablespoon plus 1 1/2 teaspoons vegetable oil 2 medium onions, thinly sliced 1 pound lean ...
- Main Dishes - Chicken, Poultry
- Recipe: Richard Simmons' Baja Lasagna (using corn tortillas and beans)
- RICHARD SIMMONS' BAJA LASAGNA 1/4 cup chopped onion 2 cans (14 1/2 ounce each) Ready Cut tomatoes 3 ounces canned diced green chiles 1 cup sliced mushrooms 2 2/3 cups canned pinto or kidney beans, drained 1 table...
- Main Dishes - Casseroles